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Sev Tamatar/Sev Tameta nu Shaak - Fried Noodles in Spicy Tomato Sauce
by
Vani Rao
Calificación: 4.0
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.%20Whenever%20she%20made%20them,%20it%20was%20an%20event%20of%20sorts,%20at%20least%20for%20me.%20My%20job%20then%20was%20to%20grease%20the%20thalis/vessels%20that%20they%20were%20cooked%20in%20and%20wait%20impatiently%20for%20the%20dhokla%20to%20get%20cooked.%20Yeah,%20I%20had%20it%20pretty%20easy%20back%20then%20and%20did%20not%20even%20know%20it!%20Anyway,%20once%20they%20were%20done,%20unmolded%20and%20tadka-fied,%20after%20relishing%20them,%20my%20other%20job%20was%20to%20scrape%20any%20stuck%20dhokla%20from%20the%20vessels,%20so%20it'd%20make%20for%20easy%20clean-up.%20Of%20course,%20I'd%20eat%20that%20too!%3C/p%3E%3Cp%3EFood%20blogging%20opened%20up%20a%20whole%20new%20word%20of%20authentic%20Gujarati%20dishes%20for%20me,%20that%20went%20beyond%20dhoklas%20and%20khandvis.%20Thanks%20to%20Pooja,%20TS%20and%20Rooma%20(her%20blog%20is%20shut%20down,%20alas!),%20my%20kitchen%20saw%20a%20lot%20of%20authentic%20Gujju%20dishes%20from%20various%20regions.%3C/p%3E%3Cp%3ESev%20Tameta%20nu%20Shaak%20is%20from%20the%20Kathiyawad%20region%20and%20is%20on%20the%20spicier%20side.%20The%20first%20I%20heard%20of%20this%20dish%20was%20definitely%20from%20one%20of%20their%20blogs%206-7%20years%20ago.%20A%20friend%20tells%20me%20this%20is%20popular%20in%20Rajasthan%20as%20well,%20though%20minus%20the%20sugar,%20as%20Sev%20Tamatar%20ki%20Sabzi.%20They%20are%20eaten%20as%20a%20side%20with%20chappatis,%20though%20I%20love%20adding%20some%20fresh%20sev%20and%20chopped%20raw%20onions%20on%20top%20and%20having%20it%20as%20is.%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EHeat%20the%20oil%20in%20a%20pan%20and%20add%20mustard%20seeds.%20Once%20they%20pop,%20add%20cumin%20and%20fenugreek%20seeds,%20if%20using.%3C/p%3E%3Cp%3EAdd%20minced%20onion%20and%20chopped%20garlic%20and%20saute%20until%20translucent.%3C/p%3E%3Cp%3EAdd%20tomatoes%20and%20fry%20for%202-3%20minutes.%3C/p%3E%3Cp%3EAdd%20the%20powders,%20salt,%20sugar%20and%201/2%20a%20cup%20of%20water.%20Cover%20and%20cook%20on%20low%20until%20the%20tomatoes%20are%20completely%20mushy.%3C/p%3E%3Cp%3EMix%20in%20the%20sev%20and%20let%20cook%20for%20a%20couple%20minutes.%3C/p%3E%3Cp%3EPour%20to%20a%20serving%20bowl%20and%20garnish%20with%20cilantro%3C/p%3E%3Cp%3EServe%20hot%20with%20tawa%20rotis%20or%20chappatis.%3C/p%3E){kind=link}