Receta Shakshuka (Israeli Eggs Poached in Spicy Tomato Sauce)

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Ingredientes

  • Prep time: 5 mins Cook time: 30 mins Total time: 35 mins Yield: 3-4 servings
  • Recipes by the Haggis and the Herring: tasty world recipes tested in our kitchenTry other tasty recipes
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Evaluaciones

  • Daniel Saraga
    I really regret not trying this sooner! My next stop is to try and make it to Dr. Shakshouka (the restaurant) in Israel.
    Yo he cocinado/probado esta receta

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