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Sherbet Fruit Punch
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Receta Sherbet Fruit Punch
by CookEatShare Cookbook
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Raciónes:
8
Ingredientes
1 c. sugar
1 quart. cranberry juice
2 c. orange juice
1 c. pineapple juice
3/4 c. lemon juice
3 c. ginger ale
1 quart. sherbet
Direcciones
Have all ingredients very cold. Dissolve sugar in cranberry juice. Add in remaining juices and ginger ale. Float small scoops of sherbet (pineapple, e.g). Serves 12.