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Receta Shirley's Spuds
by CookEatShare Cookbook

Shirley's Spuds
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  Raciónes: 8

Ingredientes

  • 3 ounce. cream cheese, cubed
  • 2 teaspoon Worcestershire sauce
  • 1/2 pound Velveeta cheese, cubed
  • 1/2 c. lowfat milk
  • 1 can cream of chicken soup
  • 1 bag frzn hash brown potatoes with peppers
  • 1 can green beans, liquid removed
  • 2 c. cubed ham

Direcciones

  1. Heat first 5 ingredients in microwave till cheese is melted; stir till smooth. Put potatoes, beans and ham in bowl. Pour sauce over and mix well. Pour into casserole and bake for 45 to 60 min at 350 degrees.