| 1 pound grnd beef |
2 2/3 oz |
$2.49 per pound
|
$0.41 |
| 1 sm. onion, minced |
1/6 onion |
$0.79 per pound
|
$0.02 |
| 1 teaspoon salt |
1/6 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 to 2 teaspoon chili pwdr |
1/4 teaspoon |
$5.29 per 2 1/2 ounces
|
$0.05 |
| 1 bay leaf |
1/6 bay leaf |
$3.59 per 2 ounces
|
$0.70 |
| 1 teaspoon Worcestershire sauce |
1/6 teaspoon |
$5.29 per 10 fluid ounces
|
$0.01 |
| 2 (8 ounce.) cans tomato sauce |
2 2/3 fl oz |
$1.85 per 15 fluid ounces
|
$0.33 |
| 2 (16 ounce.) cans kidney beans |
5 1/3 fl oz |
$0.89 per 15 1/2 ounces
|
$0.35 |
| Total per Serving |
$1.88 |
| Total Recipe |
$11.30 |
Suggestions?