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Shortbread Cookies
by
Susan Giella
Calificación: 4.5
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%20and%20bake%20as%20needed.%3C/p%3E%3Cp%3EIn%20a%20stand%20mixer%20beat%20the%20butter%20at%20medium%20speed%20until%20smooth%20and%20very%20creamy.%20%20Add%20sugars%20and%20salt%20and%20beat%20until%20well%20blended.%20%20The%20mixture%20should%20be%20smooth%20and%20velvety,%20not%20fluffy%20and%20airy.%20%20Reduce%20speed%20to%20low%20and%20beat%20in%20the%20egg%20yolks%20until%20incorporated.%3C/p%3E%3Cp%3EPour%20in%20the%20flour%20and%20pulse%20the%20mixer%20at%20low%20speed%205-7%20times%20for%20a%20second%20or%20two%20each%20time.%20%20(You%20can%20put%20a%20towel%20over%20the%20mixer%20to%20protect%20yourself%20from%20getting%20flour%20all%20over%20you).%20%20Continue%20mixing%20at%20low%20speed%20for%2020%20seconds%20more,%20just%20until%20flour%20disappears%20into%20the%20dough.%20%20The%20dough%20should%20be%20soft,%20moist%20and%20clumpy.%3C/p%3E%3Cp%3EScrape%20the%20dough%20onto%20a%20smooth%20work%20surface%20sprinkled%20with%20flour,%20gather%20into%20a%20ball%20and%20divide%20in%20half.%20%20Flatten%20each%20half%20into%20a%20disk,%20wrap%20in%20plastic%20wrap%20and%20refrigerate%20for%203%20hours%20or%20up%20to%203%20days.%3C/p%3E%3Cp%3ECenter%20a%20rack%20in%20the%20oven%20and%20preheat%20to%20350.%20%20Line%20baking%20sheet%20with%20parchment.%20%20Remove%20dough%20from%20refrigerator,%20remove%20from%20plastic,%20sprinkle%20with%20some%20flour%20and%20roll%20out%20to%20approximately%201/4%20inch%20to%201/3%20inch%20thick.%20%20Use%20your%20favorite%20holiday%20shaped%20cutouts%20to%20form%20each%20cookie.%3C/p%3E%3Cp%3EWhisk%20egg%20for%20egg%20wash.%20%20Gently%20brush%20the%20top%20of%20each%20cookie%20with%20the%20egg%20wash%20and%20sprinkle%20generously%20with%20decorator%E2%80%99s%20sugar.%20%20Place%20on%20baking%20sheet,%20one%20inch%20apart.%3C/p%3E%3Cp%3EBake%20for%2015-20%20minutes%20(smaller%20cookies%20might%20only%20need%2012%20minutes,%20watch%20carefully),%20rotating%20baking%20sheet%20at%20the%20midway%20point,%20until%20the%20edges%20are%20lightly%20golden%20and%20the%20tops%20of%20the%20cookies%20are%20slightly%20less%20golden.%20%20Remove%20from%20oven,%20allow%20to%20sit%20for%20a%20minute,%20then%20transfer%20to%20a%20cooling%20rack.%3C/p%3E%3Cp%3ERestrain%20yourself%20from%20eating%2017%20cookies%20in%20one%20sitting.%20%20Or%20not.%3C/p%3E){kind=link}