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Receta Shredded Beef With Peppers
by CookEatShare Cookbook

Shredded Beef With Peppers
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Ingredientes

  • 10 ounce. tender beef
  • 2 tbsp. soy sauce
  • 1/2 c. plus 3 tbsp. peanut oil
  • 2 teaspoon cornstarch
  • 1/2 tbsp. wine
  • 1 1/2 teaspoon salt
  • 3 green peppers (bell peppers)
  • 3 slices fresh ginger
  • 3 green onions, sliced
  • 1/2 teaspoon sugar

Direcciones

  1. Shred beef in about 1-inch lengths. Mix soy sauce, 1/2 c. peanut oil, cornstarch, wine, and 1/2 tsp. salt. Marinate beef in the mix for 1 hour.
  2. Clean green peppers and remove seeds. Cut in slices lengthwise. Shred ginger into 1-inch strips. Heat 3 Tbsp. peanut oil in a pan. Stir fry ginger, green onions, and green peppers with 1 tsp. salt and the sugar. Stir well; add in beef and mix thoroughly. Serve warm.