Esta es una exhibición prevé de cómo se va ver la receta de 'Shredded Potatoes Au Gratin' imprimido.

Click here to print
o regresate de nuevo a Shredded Potatoes Au Gratin.

Receta Shredded Potatoes Au Gratin
by CookEatShare Cookbook

Shredded Potatoes Au Gratin

Avg. 0/5 0 votos


	Raciónes: 10

Ingredientes

8 med. baking potatoes (3 1/2 lbs.)
2 c. (8 ounce.) shredded sharp cheese
2 c. whipping cream (16 ounce.)

1 teaspoon salt
1/4 c. bread crumbs
1 tbsp. butter, melted

Direcciones

Place potatoes in boiling water; reduce to simmer for 10 min. Drain, cold and peel and shred with grater. Alternate potato and cheese in greased baking dish. Pour cream over potatoes; sprinkle bread crumbs and dot with butter. Bake 45 min at 350 degrees. Yum!