Receta Shrimp and Green Peas Rice
Ingredientes
- Shrimps – 225 gms, peeled, deveined
- Green peas – 1/2 cup
- Basmati Rice – 1/2 cup
- Curry Powder – 2 tsp
- Garlic – 1 clove, finely chopped
- Ginger – 3 tsp, grated
- Onion – 1, small, finely chopped
- Olive Oil – 2 tsp
- Salt as per taste
- Pepper Powder as per taste
- Coriander Leaves – few, chopped
- Lemon Wedges to serve
View Full Recipe at Awesome Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 491g | |
Calories 735 | |
Calories from Fat 123 | 17% |
Total Fat 13.86g | 17% |
Saturated Fat 2.24g | 9% |
Trans Fat 0.0g | |
Cholesterol 342mg | 114% |
Sodium 345mg | 14% |
Potassium 811mg | 23% |
Total Carbs 93.95g | 25% |
Dietary Fiber 5.3g | 18% |
Sugars 6.76g | 5% |
Protein 55.48g | 89% |