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Shrimp And Vegetable Potstickers - Recipe Cost

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and roughly minced

1/2 c. Thinly-sliced and minced shiitake

Salt to taste

Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. Vegetable oil	1/2 teaspoon	$3.00 per 48 fluid ounces	$0.01
1/2 lb Raw shrimp peeled, deveined,	2/3 oz	$6.99 per pound	$0.29
1/2 c. Minced white onion	2 teaspoons	$0.79 per pound	$0.01
1/3 c. Finely-minced carrot	1 1/3 teaspoons	$1.49 per pound	$0.01
1 c. Minced green cabbage	1 tablespoon	$0.99 per pound	$0.02
mushroom caps	0.08 mushroom	$3.69 per 8 ounces	$0.02
1/2 tsp Dry chili pepper flakes	0.04 teaspoon	n/a
2 Tbsp. Sesame oil	1/2 teaspoon	$4.99 per 7 1/3 fluid ounces	$0.06
1/4 c. Low sodium soy sauce	1 teaspoon	$3.25 per 10 fluid ounces	$0.05
3 Tbsp. Rice wine vinegar	3/4 teaspoon	n/a
3 Tbsp. Sugar	3/4 teaspoon	$1.44 per pound	$0.01
1 pkt Wonton wrappers, preferably round	0.08 pkg	$3.29 per 12 ounces	$0.03
1/4 c. Water	1 teaspoon	n/a
1/2 c. Honey	2 teaspoons	$4.69 per 12 ounces	$0.19
2 Tbsp. Rice wine vinegar	1/2 teaspoon	n/a
1 Tbsp. Low sodium soy sauce	1/4 teaspoon	$3.25 per 10 fluid ounces	$0.01
1/4 c. Warm mustard	1 teaspoon	$2.69 per 8 ounces	$0.06
Total per Serving			$0.78
Total Recipe			$9.33