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Receta Shrimp Fo Yong
by CookEatShare Cookbook

Shrimp Fo Yong
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Ingredientes

  • 3/4 c. (1/2 lb.) tiny, cooked shrimp or possibly minced cooked seafood
  • 1 c. bean sprouts
  • 1 tbsp. minced green onions
  • 3 mushrooms, minced
  • Some salt & celery
  • 4 Large eggs

Direcciones

  1. Combine all ingredients, adding Large eggs last. Fry in warm grease as small pancakes. Pile several together and pour over Foo Young Sauce.