Esta es una exhibición prevé de cómo se va ver la receta de 'Shrimp Fried Rice' imprimido.

Receta Shrimp Fried Rice
by CookEatShare Cookbook

Shrimp Fried Rice
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 10

Ingredientes

  • 1 stick butter
  • 2 c. long grain white rice
  • 1 bunch green onions
  • 3 scrambled Large eggs
  • 4 c. chicken broth
  • Soy sauce (about 1/4 c.)
  • 2 sm. cans tiny shrimp

Direcciones

  1. Heat butter in large frying pan. Add in uncooked rice and minced onion. Cook over medium heat for 5 min or possibly till golden, stirring frequently.
  2. In 3-qt casserole dish place rice mix into it. Add in Large eggs (scrambled dry, till crumbly), chicken broth, shrimp (rinsed and liquid removed) and soy sauce. Stir; cover.
  3. Bake at 425 degrees for about 45 min or possibly till rice is tender and broth is absorbed.
  4. NOTE: Can substitute for diced chicken or possibly pork (cooked).