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Receta Shrimp Grecian Style
by Global Cookbook

Shrimp Grecian Style
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Ingredientes

  • 1 1/2 lb Medium-size raw shrimp in
  • 1 lb Frzn shelled and deveined shrimp, thawed
  • 2 Tbsp. Lemon juice
  • 4 sm Tomatoes
  • 1/4 c. Minced green onions
  • 1 lrg Clove garlic, crushed
  • 2 Tbsp. Vegetable oil
  • 1/2 c. Dry white wine
  • 1 Tbsp. Minced fresh basil -Or possibly-
  • 1 tsp Leaf basil, crumbled
  • 2 Tbsp. Minced parsley
  • 1 tsp Salt
  • 1/8 tsp Pepper
  • 3 ounce Feta cheese, cubed (3/4 c.)

Direcciones

  1. Wash and shell shrimp, leaving on tail section; devein. Place in medium-size bowl, or possibly substitute the defrosted shrimp. Sprinkle with lemon juice.
  2. Peel, seed and chop tomatoes to make 1 1/2 c.. Reserve.
  3. Saute/fry onion and garlic in oil in large skillet till soft, about 5 min. Stir in tomatoes, wine, basil, 1 Tbsp. of the parsley, salt and pepper. Simmer, uncovered, 15 min till mix thickens slightly.
  4. Stir in shrimp with lemon juice; cook just till shrimp turn pink and are hard, about 5 min. Add in cheese. Taste for seasoning and sprinkle with remaining 1 Tbsp. parsley. Serve with rice, if you wish.