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Shrimp In Lemon Butter Sauce - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 lbs. shrimp, peeled	5 1/3 oz	$6.99 per pound	$2.33
1/4 c. extra virgin olive oil	2 teaspoons	$5.99 per 16 fluid ounces	$0.12
1/4 c. butter	2 teaspoons	$3.99 per 16 ounces	$0.08
3 tbsp. lemon juice	1 1/2 teaspoons	$2.19 per 15 fluid ounces	$0.04
4 cloves garlic, mashed or possibly pressed	2/3 garlic cloves	$4.00 per pound	$0.02
Total per Serving			$2.59
Total Recipe			$15.55