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Receta Shrimp 'N Sauce

by CookEatShare Cookbook

Ingredientes

1 med. onion 2 tbsp. butter 1 can cream of shrimp soup 1 (6 ounce.) can sm. shrimp

1/4 to 1/2 c. Golden brown sherry (to taste) 1 c. lowfat sour cream Warm cooked rice

Direcciones

1. Saute/fry onion in butter, add in soup, shrimp and sherry. When simmering add in some of the sauce mix to the lowfat sour cream and blend, add in to sauce carefully so the lowfat sour cream does not curdle. Heat. Don't boil! Serve immediately over rice.

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