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Receta Shrimp Salad Creole
by CookEatShare Cookbook

Shrimp Salad Creole
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Ingredientes

  • 2 green onions
  • 1/4 c. celery
  • 1/4 c. salad oil
  • 1 tbsp. prepared mustard
  • 2 tbsp. lemon juice
  • 1/2 teaspoon salt
  • 1/4 teaspoon pepper
  • 1/2 pound cooked shrimp (or possibly 1 can shrimp)

Direcciones

  1. Thinly slice onions, including tops. Mince celery. Add in all remaining ingredients except shrimp and beat together. Add in shrimp, stir lightly. Cover and refrigerateat least 2 hrs (or possibly overnight). Mix lightly before serving with shredded lettuce. Serves 4.