Receta Shrimp with Squash and Penne
Ingredientes
- 1/2 pound dried pasta of your choice
- 2 tablespoons olive oil
- 1 small yellow summer squash, thinly sliced
- 1 small zucchini squash, thinly sliced
- 8 ounces sliced fresh mushrooms
- 1/2 small onion, sliced
- 1/2 teaspoon dried basil
- 1 teaspoon dried oregano
- 1/4 teaspoon black pepper
- 4 large garlic cloves, minced
- 1 pound medium shrimp, peeled and deveined (uncooked)
- goya seasoning
- 1/2 cup freshly grated Parmesan cheese
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Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 916g | |
Calories 1037 | |
Calories from Fat 445 | 43% |
Total Fat 50.36g | 63% |
Saturated Fat 14.07g | 56% |
Trans Fat 0.0g | |
Cholesterol 733mg | 244% |
Sodium 1453mg | 61% |
Potassium 2062mg | 59% |
Total Carbs 25.02g | 7% |
Dietary Fiber 5.0g | 17% |
Sugars 8.04g | 5% |
Protein 121.0g | 194% |