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Simit - Turkish Sesame "Bagels"
by
Karen's Kitchen Stories
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%20molasses%20and%20water%20mixture%20and%20then%20dredged%20in%20toasted%20sesame%20seeds%20before%20baking.%3C/p%3E%3Cp%3EIn%20Istanbul,%20there%20are%20Simit%20stands%20all%20over%20the%20city,%20and%20recently,%20they%20are%20also%20being%20featured%20as%20a%20bakery%20item%20in%20storefronts.%3C/p%3E%3Cp%3EIf%20you%20order%20Simit%20as%20part%20of%20a%20breakfast%20plate,%20it%20might%20come%20with%20feta%20style%20cheese,%20cucumbers,%20salami,%20olives,%20tomatoes,%20and%20perhaps%20some%20sliced%20hard%20boiled%20eggs.%3C/p%3E%3Cp%3EThat%20doesn't%20mean%20you%20can't%20enjoy%20these%20toasted%20with%20butter%20and%20jam.%3C/p%3E%3Cp%3EHere's%20what%20I%20tried:%3C/p%3E%3Cp%3EFirst,%20I%20mixed%20up%20some%20smoked%20salmon%20and%20cream%20cheese%20with%20some%20chopped%20red%20onion%20and%20used%20it%20as%20a%20spread%20on%20these.%3C/p%3E%3Cp%3ESecond,%20I%20simply%20split%20the%20Simit,%20toasted%20them,%20and%20spread%20them%20with%20butter.%3C/p%3E%3Cp%3EFinally,%20I%20split%20one,%20toasted%20it,%20and%20made%20an%20egg%20salad%20sandwich%20topped%20with%20baby%20spinach.%20Delicious.%3C/p%3E%3Cp%3ENobody%20actually%20makes%20these%20at%20home%20in%20Turkey%20because%20Simit%20are%20so%20readily%20available%20as%20a%20street%20food,%20but%20if%20you%20are%20a%20Turkish%20expat,%20or%20if%20you%20love%20exploring%20international%20breads,%20definitely%20try%20this%20recipe!%3C/p%3E%3Cp%3ETo%20get%20the%20twisty%20effect%20of%20this%20bread,%20roll%20out%20your%20dough%20pieces%20into%20long%20ropes%20and%20then%20fold%20them%20in%20half%20and%20twist%20them%20so%20that%20you%20have%20a%20two-stranded%20rope.%20Next,%20join%20the%20ends%20of%20the%20rope%20together%20to%20form%20a%20ring.%3C/p%3E%3Cp%3ENote:%20Simit%20is%20typically%20dipped%20in%20pekmez,%20a%20molasses%20made%20from%20reduced%20grapes.%20If%20you%20can't%20find%20it,%20you%20can%20use%20cane%20molasses%20or%20pomegranate%20molasses,%20or%20a%20mixture%20of%20both.%20You%20can%20also%20use%20diluted%20honey%20or%20dark%20corn%20syrup.%3C/p%3E%3Cp%3EThis%20recipe%20is%20really%20easy%20to%20make.%20Don't%20be%20intimidated%20by%20dipping%20your%20shaped%20dough%20in%20the%20molasses%20mixture.%20It's%20pretty%20easy%20once%20you%20get%20the%20hang%20of%20it.%3C/p%3E%3Cp%3EThis%20recipe%20calls%20for%20a%20lot%20of%20yeast,%20so%20pay%20close%20attention%20to%20the%20dough.%20In%20fact,%20you%20will%20feel%20the%20warmth%20of%20the%20dough%20once%20you%20punch%20it%20down%20after%20the%20first%20rise.%20Work%20quickly%20when%20shaping%20the%20dough%20for%20the%20second%20rise.%3C/p%3E%3Cp%3ESimit%20is%20most%20often%20coated%20with%20toasted%20sesame%20seeds.%20If%20you're%20not%20a%20fan%20of%20sesame%20seeds%20(why%20not?),%20you%20can%20use%20poppy%20seeds,%20sesame%20seeds,%20or%20flax%20seeds.%3C/p%3E%3Cp%3ENote%202:%20If%20you%20have%20one,%20use%20a%20baking%20stone%20in%20your%20oven%20for%20extra%20oven%20spring.%20I%20also%20recommend%20setting%20up%20a%20steam%20pan%20under%20the%20baking%20stone.%20See%20the%20instructions%20in%20this%20post.%3C/p%3E%3Cp%3EThis%20month,%20the%20Baking%20Bloggers%20are%20baking%20Greek,%20Cypriot,%20and%20Turkish%20recipes.%3C/p%3E%3Cp%3Esimit,%20bagels,%20bread,%20Turkey,%20sesame%20seeds,%20pekmez%3C/p%3E%3Cp%3Ebread%3C/p%3E%3Cp%3ETurkey%3C/p%3E%3Cp%3EWith%20ImageWithout%20Image%3C/p%3E%3Cp%3ESimit%20-%20Turkish%20Sesame%20%22Bagels%22%3C/p%3E%3Cp%3Eingredients%3C/p%3E%3Cp%3Einstructions%3C/p%3E%3Cp%3EIn%20the%20bowl%20of%20a%20stand%20mixer,%20whisk%20together%20the%20flour,%20yeast,%20sugar,%20and%20sea%20salt.%3C/p%3E%3Cp%3EAdd%20the%20350%20grams%20of%20warm%20water%20and%20mix%20with%20a%20wooden%20spoon%20or%20dough%20whisk.%3C/p%3E%3Cp%3EKnead%20the%20dough%20with%20the%20dough%20hook%20for%20about%20seven%20minutes.%3C/p%3E%3Cp%3EForm%20the%20dough%20into%20a%20ball%20and%20place%20it%20in%20an%20oiled%20bowl,%20cover%20with%20plastic%20wrap,%20and%20let%20rise%20until%20doubled,%20about%20an%20hour.%3C/p%3E%3Cp%3EMix%20the%20molasses%20with%20the%201/4%20cup%20of%20additional%20water%20and%20place%20it%20into%20a%20shallow%20bowl.%20Place%20the%20sesame%20seeds%20in%20another%20shallow%20bowl.%3C/p%3E%3Cp%3EHeat%20the%20oven%20to%20425%20degrees%20F.%20and%20line%20two%20half%20sheet%20pans%20with%20parchment%20paper.%3C/p%3E%3Cp%3EPunch%20down%20the%20dough%20and%20divide%20it%20into%2012%20equal%20pieces.%20Cover%20with%20oiled%20plastic%20wrap%20or%20a%20damp%20towel.%3C/p%3E%3Cp%3ERoll%20each%20piece%20of%20dough%20into%20a%2024%20inch%20long%20strand.%20Fold%20each%20strand%20in%20half%20and%20then%20twist%20to%20form%20a%20%22rope.%22%3C/p%3E%3Cp%3EJoin%20the%20ends%20together%20and%20seal.%3C/p%3E%3Cp%3EDip%20the%20rings%20into%20the%20molasses%20mixture%20on%20both%20sides.%20Next,%20dip%20into%20the%20sesame%20seeds%20to%20coat%20both%20sides.%3C/p%3E%3Cp%3EPlace%20the%20shaped%20simit%20onto%20the%20parchment%20lined%20baking%20sheet%20and%20cover%20with%20oiled%20plastic%20wrap.%3C/p%3E%3Cp%3EOnce%20you%20have%20six%20simits%20on%20a%20baking%20sheet,%20let%20the%20breads%20rise%20for%2020%20to%2030%20minutes.%20while%20you%20continue%20to%20shape%20the%20rest%20of%20the%20dough%20for%20the%20second%20baking%20sheet.%3C/p%3E%3Cp%3ESee%20note%20two%20regarding%20using%20a%20baking%20stone%20and%20setting%20up%20a%20steam%20oven.%3C/p%3E%3Cp%3EBake%20the%20first%20baking%20sheet%20for%20about%2018%20minutes.%20Repeat%20with%20the%20second%20baking%20sheet.%3C/p%3E%3Cp%3ETransfer%20the%20simit%20to%20a%20wire%20rack%20to%20cool.%3C/p%3E%3Cp%3EKaren's%20Kitchen%20Stories%3C/p%3E%3Cp%3EThis%20recipe%20was%20adapted%20from%20the%20book,%20Turkey:%20More%20than%20100%20Recipes%20with%20Tales%20from%20the%20Road.%3C/p%3E){kind=link}