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» Simple Pan-fried Fish with Indian Spices
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Simple Pan-fried Fish with Indian Spices
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Kosher salt and freshly ground pepper to taste
Ingredients
Per Serving Qty
Common Price
Price per Serving
2 pounds fish fillets (Swai, Tilapia, Catfish, Orange Roughy, etc.)
1/2 lb
n/a
1 Tbsp
paprika
(approx)
3/4 teaspoon
$1.79 per ounce
$0.11
1 Tbsp
cumin
(approx)
3/4 teaspoon
$1.69 per 1 1/4 ounces
$0.07
1 tsp
turmeric
(approx)
1/4 teaspoon
$6.99 per 16 ounces
$0.01
1-2 Tbsp vegetable
oil
1 1/8 teaspoons
$3.00 per 48 fluid ounces
$0.01
Total per Serving
$0.20
Total Recipe
$0.80
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