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Simple Pasta with Garlic & Olive Oil - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt and Kosher Salt
1/2 cup chopped italian (flat-leaf) parsley (or use 1/4 cup parsley and 1/4 cup cilantro like I do because I love cilantro...but the traditional recipe calls for just parsley)
Ingredients Per Serving Qty Common Price Price per Serving
1/3 cup extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.25
2 Tbsp garlic, minced 1 1/2 teaspoons
$4.00 per pound
$0.04
Crushed red peppers to taste (we added individually since kids were eating this too) 1/4 peppers
$3.29 per pound
$0.22
1 pound spaghettini or other long, thin pasta 1/4 lb
$1.25 per pound
$0.31
Total per Serving $0.82
Total Recipe $3.26
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