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Simple to Make, Very Versatile and Deliciously Skinny, Roasted Ratatouille - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Olive oil cook­ing spray
1½ cups zuc­chini, cut into 1-inch cubes
1½ cups yel­low squash, cut into 1-inch cubes
2 table­spoons extra vir­gin olive oil
Salt and pep­per to taste
½ tea­spoon dried Ital­ian seasonings
3 table­spoons fat-free feta cheese
Ingredients Per Serving Qty Common Price Price per Serving
5 cups egg­plant, cut into 1-inch cubes 3/4 cup
$2.53 per 12 items
$0.85
1 small red onion, sliced into rings 1/6 onion
$0.99 per pound
$0.05
2 cups cherry tomatoes 1/3 cup
$1.99 per pound
$0.22
5 cloves garlic 5/6 garlic cloves
$4.00 per pound
$0.02
Total per Serving $1.15
Total Recipe $6.89
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