Esta es una exhibición prevé de cómo se va ver la receta de 'Sinalab na Maya-Maya' imprimido.

Receta Sinalab na Maya-Maya
by ShaleeDP

Sinalab na Maya-Maya

This is a traditional and simplest way to grill a fish.

Calificación: 4/5
Avg. 4/5 1 voto
  Filipinas Filipino
  Raciónes: 1

Ingredientes

  • Whole Maya-Maya
  • 2 tsp Salt
  • 2 tsp Pepper
  • Vegetable Oil

Direcciones

  1. Clean and Spread the fish (daing style)
  2. Rub salt and pepper all over the fish.
  3. Prepare the open fire griller (not coals)
  4. Put the fish on a spacious griller,skin on first.
  5. Control the flame by adding and removing wood
  6. Turn the fisk every few minutes to avoid burning.
  7. Once cooked and juicy, place on the big platter and serve with soy sauce with lemon dip.