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Sizzling Fish Vegetable Platter Bake - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Salt
Extra virgin olive oil
Ingredients Per Serving Qty Common Price Price per Serving
3-4 pound bluefish, haddock, snapper, trout or possibly whitefish 5 5/8 oz
$10.99 per 8 ounces
$7.69
2 lemons, thinly sliced 0.2 lemons
$0.80 per item
$0.16
6 potatoes, peeled and sliced 5/8 potatoes
$0.50 per pound
$0.14
6 onions, thinly sliced 5/8 onions
$0.79 per pound
$0.12
3 lg. tomatoes, halved 1/3 tomatoes
$1.99 per pound
$0.24
2 peppers, green, seeded, cut into strips 0.2 peppers
$2.19 per pound
$0.11
Parsley 0.1 parsley
$1.09 per cup
$0.00
Pimiento strips 0.1 pimiento
n/a
 
Total per Serving $8.46
Total Recipe $84.65
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