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Skewers Of Salmon With Arugula Salsa Verde - Recipe Cost

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Â Â Freshly-grnd black pepper to taste

12 x bamboo skewers

1 c. coarsely-minced arugula

1 x shallot chopped

Â Â (yellow portion of peel)

Â Â Salt to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1Â 3/4 lb fresh salmon fillet - (to 2) skinned, boned	4 2/3 oz	$6.99 per pound	$2.04
1 x lemon	1/6 lemon	$0.80 per item	$0.13
6 Tbsp. extra-virgin extra virgin olive oil divided	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
1/4 c. minced fresh parsley	2 teaspoons	$1.09 per cup	$0.05
3 Tbsp. minced fresh chives	1 1/2 teaspoons	$2.59 per 2/3 ounces	$0.42
1 tsp minced fresh thyme	1/6 teaspoon	$1.99 per cup	$0.01
1 tsp minced fresh oregano	1/6 teaspoon	$3.89 per 3/4 ounces	$0.03
1/3 c. green olives pitted, minced	2 2/3 teaspoons	n/a
3 Tbsp. capers minced	1 1/2 teaspoons	$5.49 per 4 fluid ounces	$0.34
2 tsp grated lemon zest	1/3 teaspoon	n/a
1 x garlic clove chopped	1/6 garlic cloves	$4.00 per pound	$0.00
3 Tbsp. lemon juice	1 1/2 teaspoons	$2.19 per 15 fluid ounces	$0.04
Â Â Lemon wedges for garnish	1/6 lemon	$0.80 per item	$0.13
Total per Serving			$3.37
Total Recipe			$20.25