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Receta Skirt Steak Brochettes
by Global Cookbook

Skirt Steak Brochettes
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  Raciónes: 4

Ingredientes

  • 2 Tbsp. Balsamic vinegar
  • 2 Tbsp. Chopped shallots
  • 4 Tbsp. Extra virgin olive oil
  • 1/2 tsp Cracked black pepper
  •     Juice and zest of 1 lemon
  • 1/2 lb Flank steak cut with the grain in 1/2" thick slices
  • 12 x Wood skewers soaked 30 min
  •     Frisee or possibly other salad greens for garnish
  •     Light tomato vinaigrette for serving

Direcciones

  1. In a shallow bowl whisk together vinegar, shallots, extra virgin olive oil, pepper, lemon juice and zest. Thread meat on skewers and add in to marinade; set aside for 1 hour.
  2. Grill skewers on a preheated grill, a few min per side. Serve 3 per person, garnished with salad greens and a spoonful of vinaigrette.
  3. This recipe yields 4 servings.
  4. NOTES : Joe's note: It doesn't seem to me which a mere 1/2 lb. of flank steak will serve 4.