CookEatShare is also available in English
Cerrar

Receta Slow-Cooker Panettone Stuffing

click to rate
1 voto | 418 views
 

Ingredientes

  • Break up panettone
  • Saute onions, celery and fresh sage in butter
  • Add chicken broth and allow vegetables to soften
  • Mix vegetables and panettone together
  • Allow to cook three hours in a slow-cooker
  • Slow-Cooker Panettone Stuffing
  • Ingredients:
  • 1 26.2-ounce package Bauducco Panettone with Sun-Maid Raisins and candied fruits
  • 1 stick unsalted butter
  • 1 medium onion, diced
  • 2 celery stalks, diced
  • 5-6 fresh sage leaves, chopped
  • 1 3/4 cups chicken broth
  • 1 teasoon kosher salt
  • 1/2 teaspoon freshly ground black pepper

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1017g
Calories 1080  
Calories from Fat 825 76%
Total Fat 93.86g 117%
Saturated Fat 58.55g 234%
Trans Fat 0.0g  
Cholesterol 243mg 81%
Sodium 890mg 37%
Potassium 1396mg 40%
Total Carbs 53.05g 14%
Dietary Fiber 16.7g 56%
Sugars 6.23g 4%
Protein 16.5g 26%
¿Te gusto esta receta?
Click to rate it:
 

Leave a review or comment