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Receta Smashed Avocado
by Jeremy Cheng

Smashed Avocado
Calificación: 4.8/5
Avg. 4.8/5 3 votos
Tiempo de Prep: Latin american
  Raciónes: 1

Va Bien Con: Tacos

Ingredientes

  • 2 ripe Haas Avocados
  • 1 serrano chile
  • 1 lemon (zest and juice)
  • kosher salt

Direcciones

  1. Open up avocados and scoop out the flesh into a non reactive bowl
  2. Cut the chile in half lengthwise, remove seeds as desired, chop very fine, and place with avocados.
  3. Zest one lemon and combine it with the avocados and chile.
  4. Then cut the lemon open and squeeze about half the juice (to taste) to the avocados, chile, and zest.
  5. Add a healthy pinch of salt
  6. Smash together with a work until smooth but chunky.
  7. Check seasoning and adjust with more salt or lemon juice as desired.