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Receta Smoked Chicken Salad With Candied Nuts
by Global Cookbook

Smoked Chicken Salad With Candied Nuts
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Ingredientes

  • 1 lb smoked chicken meat in 1" pcs
  • 8 c. mixed baby greens refreshed
  • 3 ounce soft goat cheese crumbled
  • 1/4 c. honey
  • 1/4 tsp crushed red pepper flakes
  • 1/4 tsp salt
  • 3 Tbsp. water
  • 1/3 c. raw whole blanched almonds
  • 1/3 c. raw whole cashews
  • 1/3 c. raw pecan halves
  • 1/3 c. extra-virgin extra virgin olive oil
  • 1/4 c. white wine vinegar
  • 1 Tbsp. fresh ginger chopped
  • 2 Tbsp. basil leaves finely minced
  • 2 Tbsp. mint leaves finely minced
  • 1/2 tsp salt

Direcciones

  1. Preheat oven to 350F. In a small saucepan add in honey, red pepper, salt and water. Bring to a low boil. Add in nuts and stir slowly and continuously till all moisture disappears. Line baking sheet with aluminum foil and spread nut on it. Bake till nuts turn a Mahogany color, 12-15 min. Remove and cold. Break apart if necessary. Mix salad dressing ingredients in a jar. In a large bowl combine all ingredients and toss with dressing.