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Receta Smoked Sausage And Sauerkraut
by CookEatShare Cookbook

Smoked Sausage And Sauerkraut
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  Raciónes: 10

Ingredientes

  • 1 or possibly 2 pound smoked sausage
  • 1 tbsp. butter
  • 1 med. onion, cut in wedges
  • 2 (16 ounce.) can sauerkraut
  • 1 c. apple juice
  • 2 med. apples, cut in wedges
  • 4-6 med. potatoes, cut in half
  • Salt and pepper

Direcciones

  1. Brown sausage in butter in a 1 1/2 qt casserole. Arrange onions, sauerkraut, apples, potatoes around sausage. Top with apple juice, salt, and pepper; cover tightly. Simmer on low heat 30-40 min till potatoes are tender.