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Raciónes: 8

Ingredientes

  • 2 1/2 cups (350 grams) all-purpose flour (we use Gold Medal unbleached all-purpose flour)
  • 2 teaspoons cream of tartar
  • 1 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 16 tablespoons (226 grams or 2 sticks) unsalted butter, at room temperature
  • 1 1/2 cups (300 grams) granulated sugar
  • 2 large eggs, at room temperature
  • 1/2 teaspoon vanilla extract
  • For the Coating:
  • 1/4 cup (50 grams) granulated sugar
  • 1 1/2 tablespoons ground cinnamon

Nutrition Facts

Amount Per Serving %DV
Serving Size 98g
Recipe makes 8 servings
Calories 335  
Calories from Fat 14 4%
Total Fat 1.63g 2%
Saturated Fat 0.45g 2%
Trans Fat 0.0g  
Cholesterol 52mg 17%
Sodium 321mg 13%
Potassium 190mg 5%
Total Carbs 75.32g 20%
Dietary Fiber 1.8g 6%
Sugars 43.98g 29%
Protein 5.64g 9%
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