Inicio » Recetas » Sole And Mushroom Casserole

Suggestions?

Sole And Mushroom Casserole - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Â Â Mushroom Essence (see recipe)

2 Tbsp. cream sherry

1Â 1/2 lb thin-skinned potatoes rinsed, peeled,

Â Â and cut into 1/2" cubes

1/2 c. low-fat (1%) lowfat milk - (about)

Â Â Salt to taste

Â Â Freshly-grnd black pepper to taste

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 lb boned skinned sole fillets rinsed	1/4 lb	$9.99 per pound	$2.50
3/4 c. minced green onions	3 tablespoons	$1.09 per cup	$0.20
2 Tbsp. liquid removed capers	1 1/2 teaspoons	$5.49 per 4 fluid ounces	$0.34
1 Tbsp. soy sauce	3/4 teaspoon	$2.59 per 10 fluid ounces	$0.03
1 tsp chopped peeled fresh ginger	1/4 teaspoon	$2.99 per pound	$0.00
1/2 tsp dry tarragon	1/8 teaspoon	$1.97 per 2 ounces	$0.00
2 tsp cornstarch	1/2 teaspoon	$2.89 per 16 ounces	$0.01
1/4 c. shredded gruyere or possibly Swiss cheese	1 tablespoon	$13.33 per 8 ounces	$0.40
Total per Serving			$3.49
Total Recipe			$13.95