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» Sole Meuniere With Browned Butter Caper Sauce
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Sole Meuniere With Browned Butter Caper Sauce
- Recipe Cost
Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
  Salt to taste
  Freshly-grnd black pepper to taste
2 Tbsp. liquid removed brined capers chopped
Ingredients
Per Serving Qty
Common Price
Price per Serving
4 x
sole
fillets - (8 ounce ea)
1/4 sole
$9.99 per pound
$0.16
4 Tbsp. clarified
butter
1 tablespoon
$3.99 per 16 ounces
$0.12
1 c.
flour
1/4 cup
$2.99 per 5 pounds
$0.04
4 Tbsp. finely-minced
parsley
1 tablespoon
$1.09 per cup
$0.07
4 Tbsp. fresh
butter
1 tablespoon
$3.99 per 16 ounces
$0.12
2 Tbsp. fresh
lemon juice
1 1/2 teaspoons
$2.19 per 15 fluid ounces
$0.04
 Â
Lemon
slices for garnish
1/4 lemon
$0.80 per item
$0.20
Total per Serving
$0.75
Total Recipe
$3.01
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