Receta Sopa De Pollo (Spanish Chicken Soup)
Ingredientes
- 2 tablespoons cooking fat
- 1 clove garlic, minced
- 1/2 cup diced ham
- 1/2 onion, sliced
- Gizzard, liver, blood, heart of one chicken, boiled and cut into strip
- 5 cups chicken stock
- 1 can peas
- 2 teaspoons salt
- 1/8 teaspoon pepper
- 1 hardcooked egg, chopped
- 1/2 cup croutons (fried bread cubes)
View Full Recipe at Panlasang Pinoy
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 1987g | |
Calories 928 | |
Calories from Fat 365 | 39% |
Total Fat 41.06g | 51% |
Saturated Fat 11.65g | 47% |
Trans Fat 0.0g | |
Cholesterol 305mg | 102% |
Sodium 9335mg | 389% |
Potassium 2174mg | 62% |
Total Carbs 69.22g | 18% |
Dietary Fiber 22.4g | 75% |
Sugars 17.55g | 12% |
Protein 69.31g | 111% |