| 1 (12 ounce.) pkg. egg noodles |
1 oz |
$2.00 per 16 ounces
|
$0.12 |
| 3 cans minced or possibly chopped clams |
1/4 can |
$3.09 per 6 1/2 ounces
|
$1.78 |
| 2-3 cloves garlic (chopped) |
0.21 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 c. butter (cut up) |
1 tablespoon |
$3.99 per 16 ounces
|
$0.17 |
| 2-3 green onions, (chopped), if you like 2 sm. cans mushrooms or possibly |
0.21 onions |
$1.09 per cup
|
$0.03 |
| fresh mushrooms |
0.08 mushrooms |
$3.69 per 8 ounces
|
$0.02 |
| 1 c. lowfat sour cream (at room temp.) |
1 tablespoon |
$2.65 per 16 ounces
|
$0.11 |
| 1/4 c. minced fresh parsley |
1 teaspoon |
$1.09 per cup
|
$0.02 |
| Total per Serving |
$2.27 |
| Total Recipe |
$27.26 |
Suggestions?