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Receta Sour Cream Raisin Cookies
by Global Cookbook

Sour Cream Raisin Cookies
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  Raciónes: 12

Ingredientes

  • 1 c. Sugar
  • 1/2 c. Shortening
  • 1 tsp Vanilla
  • 2 x Large eggs
  • 2 c. Flour
  • 1/2 c. Lowfat sour cream
  • 1 tsp Baking soda
  • 1/2 tsp Baking pwdr
  • 1/4 tsp Salt
  • 1/8 tsp Grnd nutmeg
  • 1 1/3 c. Raisins

Direcciones

  1. Heat oven to 375*F. Mix sugar,shortening, vanilla, and Large eggs. Stir in remaining ingredients except raisins. Stir in raisins. Drop dough by rounded teaspoonfuls about 1-inch apart on ungreased cookie sheet. Bake 8-10 min or possibly till light brown. Cold slightly; remove from cookie sheet.