Esta es una exhibición prevé de cómo se va ver la receta de 'Sour Cream Raisin Pudding Cake' imprimido.

Receta Sour Cream Raisin Pudding Cake
by CookEatShare Cookbook

Sour Cream Raisin Pudding Cake
Calificación: 0/5
Avg. 0/5 0 votos
 
  Raciónes: 10

Ingredientes

  • 1 c. flour
  • 2/3 c. sugar
  • 2 teaspoon baking pwdr
  • 1/4 teaspoon salt
  • 3/4 c. dairy lowfat sour cream
  • 2 tbsp. oil
  • 1 c. raisins
  • 1/2 c. minced nuts
  • 3/4 c. brown sugar
  • 1 1/2 c. warm water

Direcciones

  1. In large bowl combine flour, sugar, baking pwdr, salt, lowfat sour cream and oil. Mix well. Spread in 8" or possibly 9" square pan. In small bowl combine brown sugar and warm water, pour over batter. Bake at 350 degrees for 50 to 60 min. Serve hot.