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Receta South Carolina Basting Sauce
by Global Cookbook

South Carolina Basting Sauce

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Ingredientes

2 c. Cider vinegar
1 Tbsp. Cayenne pepper

1 Tbsp. Black pepper, finely grnd
1 Tbsp. Vegetable oil

Direcciones

Combine all ingredients in a bowl and mix well. Allow flavors to mellow at least 1 hour at room temperature. NOTES : Yields 2 c. of sauce