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Southern Chicken Pie - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 (10 inch) pastry crust
Ingredients Per Serving Qty Common Price Price per Serving
1 chicken, boiled, skinned and cubed 0.08 chicken
$0.98 per pound
$0.33
1/2 c. butter 2 teaspoons
$3.99 per 16 ounces
$0.08
1/2 c. flour 2 teaspoons
$2.99 per 5 pounds
$0.01
3 c. chicken broth, reserved from boiling chicken 1/4 cup
$0.99 per 14 1/2 ounces
$0.14
3/4 teaspoon salt 0.06 teaspoon
$2.91 per 16 ounces
$0.00
1/8 teaspoon pepper 0.01 teaspoon
$7.99 per 16 ounces
$0.00
1 (16 ounce.) can carrots, liquid removed 1 1/3 fl oz
n/a
 
1/4 c. minced onions 1 teaspoon
$0.79 per pound
$0.01
1 (8 ounce.) can mushrooms, liquid removed 2/3 fl oz
$1.45 per 4 ounces
$0.14
Total per Serving $0.71
Total Recipe $8.50
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