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Receta Southern Country Gravy
by Global Cookbook

Southern Country Gravy
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Ingredientes

  • 1 c. Onions, diced
  • 3/4 tsp Garlic, chopped
  • 3 Tbsp. Oil (use the oil from frying the tofu)
  • 1/4 c. Breading mix left over from the main recipe, or possibly unbleached flour
  • 1 1/2 tsp Yeast, smoked
  • 5 tsp Vogue Vegy Base
  • 1/2 tsp Salt
  • 1/8 tsp Black pepper
  • 1 c. ,water

Direcciones

  1. Saute/fry the onions and garlic in the oil for 4 to 5 min. Stir in the breading mix, yeast, soup base, salt and pepper and cook 3 to 4 min longer.
  2. Add in half of the water, whisking it into the onion and flour mix. When it thickens, add in the remaining water, whisking to a light consistency.