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Spaghetti Marinara - Recipe Cost

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1 pound Ronzoni spaghetti
Ingredients Per Serving Qty Common Price Price per Serving
2 cloves garlic (minced fine) 1 garlic cloves
$4.00 per pound
$0.03
3 tbsp. extra virgin olive oil 1 tablespoon
$5.99 per 16 fluid ounces
$0.28
1 tbsp. minced parsley 1 1/2 teaspoons
$1.09 per cup
$0.03
3 tbsp. tomato paste 1 tablespoon
$1.29 per 6 ounces
$0.19
4 c. tomatoes (peeled and cut into pcs) 2 cups
$1.99 per pound
$1.31
1/2 teaspoon basil (minced) 1/4 teaspoon
$2.59 per cup
$0.01
1 1/2 teaspoon salt 3/4 teaspoon
$2.91 per 16 ounces
$0.03
1/4 teaspoon pepper 1/8 teaspoon
$7.99 per 16 ounces
$0.00
1/8 teaspoon oregano 0.06 teaspoon
$3.89 per 3/4 ounces
$0.01
Grated Romano and Parmesan cheese (as needed) 1/2 romano
n/a
 
Total per Serving $1.89
Total Recipe $3.79
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