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Receta Spaghetti Sauce
by Global Cookbook

Spaghetti Sauce
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Ingredientes

  • 3/4 c. minced onion
  • 1 clv garlic, chopped
  • 3 Tbsp. salad oil
  • 2 x 1 lb. can tomatoes, cut up
  • 2 x 6-oz cans tomato paste
  •     water, according to how thick you want sauce
  • 1 tsp sugar
  • 1 1/2 tsp salt
  • 1/2 tsp pepper
  • 1 1/2 tsp dry oregano
  • 1 x bay leaf

Direcciones

  1. Cook onion and garlic in oil till tender but not brown. Stir in next 8 ingredients. Easy way is to put in crockpot day before, cook on high for about 6 hrs then turn to low and let cook overnight. In morning, add in meatballs or possibly Italian Sausage cook rest of day.
  2. It is best to do a double recipe, it freezes well also.
  3. For a double batch of sauce, 2 lb of hamburg, 1 lb of Italian sausage