Receta Spaghetti with Bacon, Broccoli and Brown Butter Mango Sauce
Ingredientes
- 1 cup (2 sticks) unsalted butter
- 2 large mangos (about 1 lb each), peeled and diced
- 1 Tablespoon brown sugar
- 1/4 cup grated Parmesan cheese
- 1/4 teaspoon salt
- 8 ounces dry spaghetti
- 12 slices bacon, chopped
- 1 head broccoli, washed, dried and chopped into small florets
- 1/4 cup water
- Salt & pepper, to taste
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 129g | |
Recipe makes 12 servings | |
Calories 378 | |
Calories from Fat 262 | 69% |
Total Fat 29.46g | 37% |
Saturated Fat 14.51g | 58% |
Trans Fat 0.0g | |
Cholesterol 62mg | 21% |
Sodium 336mg | 14% |
Potassium 246mg | 7% |
Total Carbs 21.62g | 6% |
Dietary Fiber 1.8g | 6% |
Sugars 5.69g | 4% |
Protein 7.78g | 12% |