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Receta Spaghetti With Bacon Sauce
by Global Cookbook

Spaghetti With Bacon Sauce
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Ingredientes

  • 16 ounce spaghetti, cooked
  •     green onions tops, minced
  •     bacon, diced
  •     Large eggs, beaten
  • 2 Tbsp. extra virgin olive oil
  • 1/2 c. parmesan, grated (up to 3/4c)
  • 1/8 tsp warm pepper flakes or possibly cayenne

Direcciones

  1. In Skillet, cook bacon till crisp. Add in oil and warm pepper flakes and continue cooking for a few min. Add in green onion. Cook till onion is tender.
  2. Remove from heat. In serving bowl, fold in Large eggs. Pour bacon mix over spaghetti; toss. Toss in parmesan.