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Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
    (preferably a combination of red and yellow heirloom and/or possibly cherry tomatoes)
    coarsely minced
    and rinsed
    Salt to taste
    Grated Parmigiano for garnish
Ingredients Per Serving Qty Common Price Price per Serving
1 lb tomatoes 1/4 lb
$1.99 per pound
$0.50
1 x garlic clove crushed, chopped 1/4 garlic cloves
$4.00 per pound
$0.01
1 sm bunch basil, leaves only washed, and 1/4 bunch
$2.59 per cup
$0.65
1/2 c. extra-virgin extra virgin olive oil 2 tablespoons
$5.99 per 16 fluid ounces
$0.37
1 Tbsp. capers, preferably salted Italian well soaked, 3/4 teaspoon
$5.49 per 4 fluid ounces
$0.17
3/4 lb spaghetti 3 oz
$1.25 per pound
$0.23
1 pch crushed red pepper flakes (optional) 1/4 pinch
$3.29 per pound
$0.00
Total per Serving $1.93
Total Recipe $7.73
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