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Spaghettini With Dried Ttomatoes And Zucchini - Recipe Cost

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8Â 1/2 ounce Jar oil-pk sun-d tomatoes, cut in thin strips, 3/4 c

1 x Vegetable-flavor bouillon cube or possibly envelope

2 Tbsp. Ex-virgin extra virgin olive oil

Ingredients	Per Serving Qty	Common Price	Price per Serving
12 ounce Spaghettini, cook al dente	3 oz	$1.25 per pound	$0.23
1 tsp Lemon peel, grated	1/4 teaspoon	n/a
2 cl Garlic, thinly sliced	1/2 garlic garlic	$4.00 per pound	$0.01
5 sm Zucchini, cut 1" chunks	1 1/4 zucchini	$1.99 per pound	$0.65
1/4 tsp Grnd black pepper	0.06 teaspoon	$7.99 per 16 ounces	$0.00
Total per Serving			$0.90
Total Recipe			$3.59