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Spanish Goat Meat - Recipe Cost

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1 pkg. Sazon Goya (seasonings)
2 leaves laurel
Ingredients Per Serving Qty Common Price Price per Serving
2 lbs. goat meat 1/4 lb
n/a
 
1/2 c. minced onions 1 tablespoon
$0.79 per pound
$0.02
2 cloves garlic 1/4 garlic cloves
$4.00 per pound
$0.01
4 med. potatoes 1/2 potatoes
$0.50 per pound
$0.12
1 can tomato sauce 1/8 can
$1.85 per 15 fluid ounces
$0.23
1 T salt 1/8 teaspoon
$2.91 per 16 ounces
$0.00
1 c. lemon juice 2 tablespoons
$2.19 per 15 fluid ounces
$0.15
1/2 c. vinegar 1 tablespoon
n/a
 
1 teaspoon oregano leaves 1/8 teaspoon
$3.89 per 3/4 ounces
$0.02
3 cilantro leaves 3/8 cilantro
$1.09 per cup
$0.06
1/4 c. extra virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 c. water 1/4 cup
n/a
 
Total per Serving $0.70
Total Recipe $5.57
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