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Receta Spanish Peanut Bars
by CookEatShare Cookbook

Spanish Peanut Bars
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Ingredientes

  • 1 c. peanut butter
  • 1 stick butter
  • 2 c. chocolate chips
  • 10 ounce pkg. marshmallows
  • 4 c. Rice Krispies
  • 1 c. Spanish peanuts
  • 1/3 c. lowfat milk
  • 1 teaspoon vanilla
  • 1/4 c. butter
  • 1 1/2 c. sifted powdered sugar

Direcciones

  1. Cook peanut butter, butter, 1 cup chocolate chips over low heat. Add in marshmallows (40 large). Heat over low heat. Fold in Rice Krispies and peanuts. Remove from heat. Pour into greased 9 x 13 inch pan.Put together lowfat milk, vanilla, 1 cup chocolate chips and butter. Cook over low heat. Pour mix into 1 1/2 cups powdered sugar. Spread over Rice Krispie mix while warm. Harden in refrigerator. Cut into bars.