Vegetarian, Other, BBQ party Recetas
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Cooler CornLarge gatherings of people who like corn on the cob requires a couple of lobster pots or a wash tub and a lot of boiling water and patience. Not… |
Glenn
Marzo de 2013 Principiante |
1 voto
22927 views
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Sago Gula Melaka (Pudding)A local fav dessert from Malaysia; translucent sago, coconut milk and palm sugar. |
Navaneetham Krishnan
Junio de 2014 Intermedio |
1 voto
4067 views
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Arrowroot PuddingThere are few types of duddaLLis – one prepared with rice and coconut, the second one is made with arrowroot powder (kachra peet), the third one is… |
karenrecipe
Marzo de 2012 Profesional |
1 voto
5366 views
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Chinese Moon CakeIn Asian countries, most people believe that Spring Festival is the well-deserved king of festivals. Others, though, would give the title to… |
Weining Wang
Julio de 2016 Profesional |
1 voto
2954 views
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Guacamole Tex-MexSuper simple - fast - packs just enough punch. It will be the best you ever tasted. Bring on the cervesas, margaritas - and lots of quality… |
Amos Miller
Mayo de 2015 Profesional |
4 votos
9525 views
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HummusHealthy vegetarian spread Can be refrigerated for two weeks and still can eat. Easy snack |
Shandiola colebrooke
Agosto de 2013 Avanzado |
1 voto
4285 views
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Garlic Coriander RiceMade with only four ingredients. basmati rice, the central ingredient and olive oil, garlic and with coriander leaves, simple yet a welcome change,… |
Navaneetham Krishnan
Octubre de 2014 Intermedio |
1 voto
2493 views
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Wajik (Sweet Glutinous Rice Cake)made with glutinious rice or pulut, coconut milk, palm sugar and scented with screwpine/pandan leaves. |
Navaneetham Krishnan
Agosto de 2014 Intermedio |
1 voto
2954 views
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Mango Sticky RiceThis dessert is a sheer pleasure of fragrant sticky rice smeared with generous pool of coconut milk and palm sugar syrup and eaten with fresh mango… |
Navaneetham Krishnan
Septiembre de 2013 Intermedio |
1 voto
2473 views
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Aztec CouscousCouscous takes on a Latin flair with black beans, corn, jalapeno, cilantro, and cumin for a tasty vegetarian side dish. |
Hilda Fonseca de Gill
Febrero de 2013 Intermedio |
1 voto
2999 views
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