Receta Spicy Beer-Cheese Dip with Bacon
Ingredientes
- 8oz Cream Cheese, softened
- ¼ cup Ranch dressing {I used Newman’s Own}
- 2 tablespoons Sriracha sauce
- 1 cup shredded Colby Jack cheese
- ¼ cup beer {I used Lagunitas Brewing Company Lil’ Sumpin’ Sumpin’ Ale}
- ⅔ cup cooked & chopped bacon
- 2 green onions
View Full Recipe at Hungry Harps
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 81g | |
Recipe makes 6 servings | |
Calories 256 | |
Calories from Fat 212 | 83% |
Total Fat 23.97g | 30% |
Saturated Fat 11.79g | 47% |
Trans Fat 0.04g | |
Cholesterol 62mg | 21% |
Sodium 311mg | 13% |
Potassium 94mg | 3% |
Total Carbs 3.22g | 1% |
Dietary Fiber 0.2g | 1% |
Sugars 1.67g | 1% |
Protein 7.02g | 11% |