CookEatShare is also available in English
Cerrar

Print recipe cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
diced
1 tsp to 1 tbsp hot sauce, depends how spicy you like it
1 quart of seafood stock (u can use chicken if you cant find seafood)
Ingredients Per Serving Qty Common Price Price per Serving
1 lb butter 2 oz
$3.99 per 16 ounces
$0.50
1 med onion, diced 1/8 onion
$0.79 per pound
$0.02
3 stalks celery 3/8 stalk
$1.99 per pound
$0.07
1/2 cup flour 1 tablespoon
$2.99 per 5 pounds
$0.01
1 Tbsp Old Bay or any seafood seasoning 3/8 teaspoon
n/a
 
2 tsp black pepper, i prefer fresh ground 1/4 teaspoon
$7.99 per 16 ounces
$0.01
2 medium potatoes, diced small like the onions 1/4 potatoes
$0.50 per pound
$0.06
1 15 oz can corn 1 7/8 fl oz
$0.89 per 15 1/4 ounces
$0.08
2 quarts half and half 1/4 quart
$0.08 per fluid ounce
$0.64
1 lb. lump or jumbo lump crabmeat 2 oz
$4.69 per 6 ounces
$1.56
Total per Serving $2.95
Total Recipe $23.57
Email Recipe Cost
or Cerrar